{"id":28887,"date":"2024-07-10T01:43:04","date_gmt":"2024-07-09T22:43:04","guid":{"rendered":"https:\/\/finstockevarsity.com\/resources\/?post_type=product&#038;p=28887"},"modified":"2024-07-10T01:43:04","modified_gmt":"2024-07-09T22:43:04","slug":"principles-of-accounts-in-nutrition-and-dietetics-diploma-leve","status":"publish","type":"product","link":"https:\/\/finstockevarsity.com\/resources\/product\/principles-of-accounts-in-nutrition-and-dietetics-diploma-leve\/","title":{"rendered":"Principles of Accounts in Nutrition and Dietetics Diploma Leve"},"content":{"rendered":"<p>\u201cPrinciples of Accounts in Nutrition and Dietetics\u201d is a comprehensivenguide that introduces financial management and accounting practices tailored for professionals in the nutrition and dietetics field. This book<br \/>\ncovers key topics such as financial statement preparation, budgeting, cost analysis and financial planning, all within the context of nutrition-related businesses and organizations. Readers will learn how to manage financial resources effectively, analyze financialperformance and make informed decisions to ensure economic sustainability and growth.<\/p>\n<div class=\"fb-background-color\">\n\t\t\t  <div \n\t\t\t  \tclass = \"fb-comments\" \n\t\t\t  \tdata-href = \"http:\/\/finstockevarsity.com\/resources\/product\/principles-of-accounts-in-nutrition-and-dietetics-diploma-leve\/\"\n\t\t\t  \tdata-numposts = \"10\"\n\t\t\t  \tdata-lazy = \"true\"\n\t\t\t\tdata-colorscheme = \"light\"\n\t\t\t\tdata-order-by = \"social\"\n\t\t\t\tdata-mobile=true>\n\t\t\t  <\/div><\/div>\n\t\t  <style>\n\t\t    .fb-background-color {\n\t\t\t\tbackground: #ffffff !important;\n\t\t\t}\n\t\t\t.fb_iframe_widget_fluid_desktop iframe {\n\t\t\t    width: 100% !important;\n\t\t\t}\n\t\t  <\/style>\n\t\t  ","protected":false},"excerpt":{"rendered":"<p style=\"margin-top: 12.0pt;\"><strong><span class=\"fontstyle0\">This book contains the following topics:<\/span><\/strong><\/p>\n<p style=\"margin-top: 12.0pt;\">\u2022 Nutritional Biochemistry<br \/>\n\u2022 Food Chemistry and Composition<br \/>\n\u2022 Diet and Disease Prevention<br \/>\n\u2022 Community Nutrition<br \/>\n\u2022 Clinical Nutrition<br \/>\n\u2022 Food Service Management<br \/>\n\u2022 Nutrition Research Methods<br \/>\n\u2022 Global Nutrition and Policy<\/p>\n<table>\n<tbody>\n<tr>\n<td>Category:<\/td>\n<td>Diploma Level Book<\/td>\n<\/tr>\n<tr>\n<td>Publisher:<\/td>\n<td><a href=\"https:\/\/finstockevarsity.com\/resources\/\">Finstock Evarsity Publishers<\/a><\/td>\n<\/tr>\n<tr>\n<td>ISBN:<\/td>\n<td><\/td>\n<\/tr>\n<tr>\n<td>Authors:<\/td>\n<td>CPA John Kimani, Dr. James Scott<\/td>\n<\/tr>\n<tr>\n<td>Pages:<\/td>\n<td>87<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"featured_media":28890,"comment_status":"closed","ping_status":"closed","template":"","meta":{"jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"product_brand":[],"product_cat":[118],"product_tag":[],"class_list":{"0":"post-28887","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-school-of-health-sciences-diploma-books","7":"product_shipping_class-require-shipping","9":"first","10":"instock","11":"downloadable","12":"shipping-taxable","13":"purchasable","14":"product-type-simple"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Principles of Accounts in Nutrition and Dietetics Diploma Leve - Finstock Evarsity Resources<\/title>\n<meta name=\"description\" content=\"\u201cPrinciples of Accounts in Nutrition and Dietetics\u201d is a comprehensivenguide that introduces financial management and accounting practices tailored for professionals in the nutrition and dietetics field. This bookcovers key topics such as financial statement preparation, budgeting, cost analysis and financial planning, all within the context of nutrition-related businesses and organizations.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/finstockevarsity.com\/resources\/product\/principles-of-accounts-in-nutrition-and-dietetics-diploma-leve\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Principles of Accounts in Nutrition and Dietetics Diploma Leve - Finstock Evarsity Resources\" \/>\n<meta property=\"og:description\" content=\"\u201cPrinciples of Accounts in Nutrition and Dietetics\u201d is a comprehensivenguide that introduces financial management and accounting practices tailored for professionals in the nutrition and dietetics field. This bookcovers key topics such as financial statement preparation, budgeting, cost analysis and financial planning, all within the context of nutrition-related businesses and organizations.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/finstockevarsity.com\/resources\/product\/principles-of-accounts-in-nutrition-and-dietetics-diploma-leve\/\" \/>\n<meta property=\"og:site_name\" content=\"Finstock Evarsity Resources\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/finstockevarsity\/\" \/>\n<meta property=\"og:image\" content=\"https:\/\/finstockevarsity.com\/resources\/wp-content\/uploads\/2024\/07\/Principles-of-Accounts-in-Nutrition-and-Dietetics-_Front-Cover-page-611x900.png\" \/>\n\t<meta property=\"og:image:width\" content=\"611\" \/>\n\t<meta property=\"og:image:height\" content=\"900\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:site\" content=\"@evarsity\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/finstockevarsity.com\\\/resources\\\/product\\\/principles-of-accounts-in-nutrition-and-dietetics-diploma-leve\\\/\",\"url\":\"https:\\\/\\\/finstockevarsity.com\\\/resources\\\/product\\\/principles-of-accounts-in-nutrition-and-dietetics-diploma-leve\\\/\",\"name\":\"Principles of Accounts in Nutrition and Dietetics Diploma Leve - Finstock Evarsity Resources\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/finstockevarsity.com\\\/resources\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/finstockevarsity.com\\\/resources\\\/product\\\/principles-of-accounts-in-nutrition-and-dietetics-diploma-leve\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/finstockevarsity.com\\\/resources\\\/product\\\/principles-of-accounts-in-nutrition-and-dietetics-diploma-leve\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/i0.wp.com\\\/finstockevarsity.com\\\/resources\\\/wp-content\\\/uploads\\\/2024\\\/07\\\/Principles-of-Accounts-in-Nutrition-and-Dietetics-_Front-Cover-page.png?fit=1230%2C1812&ssl=1\",\"datePublished\":\"2024-07-09T22:43:04+00:00\",\"description\":\"\u201cPrinciples of Accounts in Nutrition and Dietetics\u201d is a comprehensivenguide that introduces financial management and accounting practices tailored for professionals in the nutrition and dietetics field. 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