KSh 3,000.00
This book contains the following topics:
• Introduction to Beverage Management
• Alcoholic Beverages: Types and Characteristics
• Non-Alcoholic Beverages
• Beverage Service and Bar Operations
• Beverage Cost Control and Pricing
• Beverage Pairing and Customer Preferences
• Legal and Ethical Aspects of Beverage Management
• Trends and Innovations in Beverage Management
| Category: | Certificate Level Book |
| Publisher: | Finstock Evarsity Publishers |
| ISBN: | |
| Authors: | CPA John Kimani, Dr. James Scott |
| Pages: | 103 |
Beverage Management explores the principles of selecting, storing, and serving alcoholic and non-alcoholic beverages in hospitality settings. It covers industry trends, cost control, and customer service strategies for effective beverage operations.
