Introduction to Essential Facts on Nutrition in Public Health Nutrition Diploma Level

KSh 3,000.00

This book contains the following topics:

• Introduction to Nutrition
• Macronutrients
• Micronutrients
• Digestion and Absorption
• Nutritional Needs Across the Lifespan
• Diet and Health
• Nutritional Assessment and Planning
• Contemporary Issues in Nutrition

Category: Diploma Level Book
Publisher: Finstock Evarsity Publishers
ISBN:
Authors: CPA John Kimani, Dr. James Scott
Pages: 93

Description

“Essential Facts on Nutrition” is a comprehensive guide that provides key insights into the fundamental principles of nutrition. It covers essential nutrients, their functions, and sources, as well as the role of a balanced diet in maintaining health. With practical advice and clear explanations, this book helps readers make informed dietary choices. Ideal for students, health professionals, and anyone interested in improving their nutritional knowledge.

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