Mathematics in Nutrition and Dietetics Certificate Level

KSh 3,000.00

This book contains the following topics:

• Nutrient Analysis and Calculation
• Statistical Analysis in Nutrition Research
• Mathematical Modeling in Dietary Planning
• Quantitative Assessment of Dietary Intake
• Mathematics In Food Labeling and Regulation
• Economic Analysis in Nutrition Programs
• Mathematics in Body Composition Analysis
• Mathematical Approaches to Nutritional Epidemiologys

Category: Certificate  Level Book
Publisher: Finstock Evarsity Publishers
ISBN:
Authors: CPA John Kimani, Dr. James Scott
Pages: 92

Description

The book “Mathematics in Nutrition and Dietetics” offers a comprehensive exploration of the fundamental mathematical concepts and their applications in the field of nutrition and dietetics. Through a systematic approach, the book covers various mathematical topics relevant to nutritionists and dietitians, including calculations of energy requirements, macronutrient distribution, nutrient composition of foods, and dietary analysis.

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