KSh 3,000.00
This book contains the following topics:
• Introduction to Egg Production
• Breeds and Strains for Egg Production
• Poultry Housing and Environmental Management for
Layers
• Nutrition and Feeding of Layers
• Egg Production Management Practices
• Egg Handling and Quality Control
• Health and Biosecurity in Layer Production
• Economics and Cost Management in Egg Production
| Category: | Diploma Level Book |
| Publisher: | Finstock Evarsity Publishers |
| ISBN: | |
| Authors: | CPA John Kimani, Dr. James Scott |
| Pages: | 92 |
Egg Production and Management in Poultry Science and Management is a guide that blends science, practice and innovation to transform modern egg farming. Its clear insights on nutrition, biosecurity, and profitability make it indispensable for students and professionals.
