Hospitality Law and Ethics in Food and Beverage Management Diploma Level

KSh 3,000.00

This book contains the following topics:

• Introduction to Hospitality Law
• Contracts in Hospitality Industry
• Liability and Negligence in Hospitality
• Food Safety and Consumer Protection Laws
• Employment Law in Hospitality
• Licensing and Regulations in the Hospitality Industry
• Ethical Considerations in Hospitality
• Intellectual Property and Data Protection in Hospitality

Category: Certificate Level Book
Publisher: Finstock Evarsity Publishers
ISBN:
Authors: CPA John Kimani, Dr. James Scott
Pages: 103

Description

Hospitality Law and Ethics provides a comprehensive overview of legal principles and ethical considerations in the hospitality industry, covering topics such as contracts, liability, guest rights, and regulatory compliance. It equips professionals with the knowledge to navigate legal challenges while upholding ethical standards in hospitality management.

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