Hotel and Catering Law in Hospitality Management Diploma Level

KSh 3,000.00

This book contain the following topics:

• Introduction to Hotel and Catering Law
• Contract Law in Hospitality Operations
• Legal Aspects of Guest Relations
• Licensing and Regulatory Compliance
• Food Safety and Hygiene Law
• Employment Law in Hospitality
• Health, Safety, and Environmental Law
• Consumer Protection and Liability

Category: Certificate Level Book
Publisher: Finstock Evarsity Publishers
ISBN:
Authors: CPA John Kimani, Dr. James Scott
Pages: 88

 

Description

Hotel and Catering Law is a must-have guide for anyone navigating the legal landscape of the hospitality industry. With clear real-world examples, it transforms complex legal jargon into actionable insights. Whether you’re a student or a hotel professional, this book empowers you to manage risk and stay compliant with confidence.

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