Entry Requirements
Duration: 1 Months
Delivery Method: Online
Fee Structure
| Full Course Fees | |
|---|---|
| Registration Fee | KES 1,000.00 ($ 10.00) |
| Certification Fee | KES 0.00 ($ 0.00) |
| Administration Fee | KES 0.00 ($ 0.00) |
| Internal Exam Fee | KES 0.00 ($ 0.00) |
| External Exam Fee | KES 0.00 ($ 0.00) |
| Examining Body Membership Fee * | KES 0.00 ($ 0.00) |
| Tuition Fee | KES 10,000.00 ($ 100.00) |
| Fees Totals | KES 11,000.00 ($ 110.00) |
| * Examining Body Membership Fee may be payable through us or directly to the Examining Body | |
All Fees are payable in lumpusm or in installments, for details see below.
Breakdown per semester,
| Trimester | Total Per Trimester |
|---|---|
| Trimester 1 | KES 11,000.00 ($ 110.00) |
| Total | KES 11,000.00 ($ 110.00) |
NB: Fees are payable in 3 installments as detailed below:
The trimester fees of KES 11,000.00 ($ 110.00) is payable in 3 installments of KES 3,666.67 ($ 36.67)
Course Requirements
Practical Requirements (where applicable)
For courses that require practicals, a separate fee is chargable (not included in fee structure above) as follows:
- Short courses - KES 5,000
- Certificate courses - KES 7,500
- Diploma courses - KES 10,000
Course Units/Overview
| Unit ID | Unit Name |
|---|---|
| SMSMB | Starting And Managing A Smokie Business Unit 1 |
Course Description
Course Description
This course is designed to provide students with the essential knowledge and skills required to start and effectively manage a smokie business. Smokies, a popular street food delicacy in many parts of the world, offer a lucrative entrepreneurial opportunity for individuals interested in the food industry. The course covers a wide range of topics essential for aspiring smokie entrepreneurs, including business planning, sourcing ingredients, food safety and hygiene, marketing strategies, financial management, and customer service.
What is the minimum grade required to do a certificate in Starting and Managing a Smokie Business
To enroll in the Certificate in Starting and Managing A Smokie Business no minimum grade is required at Finstock Evarsity.
Mode of Delivery
For this course is primarily home and/or office-based media, utilizing a variety of self-instructional electronic and online self-study materials. These materials include written self-instructional study modules, online interactive devices and self-tests, cloud-based content, and videos of lectures. Additionally, technical learning materials such as audiovisual and e-learning materials are incorporated to enhance understanding and practical application.
Career Opportunities
- Entrepreneurship in the smokie industry
- Smokie stand owner/operator
- Wholesale smokie supplier
- Catering for events and functions
- Mobile smokie vendor
Reasons to Study This Course
- Learn essential skills for starting and managing a profitable smokie business.
- Gain insights into industry-specific knowledge, including sourcing ingredients, food safety, and marketing strategies.
- Develop entrepreneurial skills to build and grow your own business venture.
- Flexibility of home-based learning allows for study while managing other commitments.
- Opportunities for self-employment and financial independence in the thriving food industry.
What we offer
Recognized and accepted worldwide. We prepare you with future-ready industry knowledge. Finstock evarsity college offers a wide range of courses that are geared towards job creation as well as employment. Our courses and product offerings are categorized as online college based, degree programs, freemium courses and premium resources!
Both freemium and premium online courses come with certificates of completion and you can register instantly and begin studying at your convenience.
Enroll and study in one of the best online schools in the world. Listen to the advice of the best. Participate in training sessions with industry experts to learn more about your career options. Take classes with students from all over the world. Join us at Finstock Evarsity college for the best learning experience.
Tags
Certificate in Starting and Managing A Smokie Business,best online courses in kenya,Finstock Evarsity college, Online courses, accredited online courses, online course with downloadable certificates, freemium courses, short courses, professional development courses, Diploma and Certificate Courses, Marketable online courses, affordable online courses, short online courses with certificate in Kenya, free short online courses with certificate in Kenya, free online courses in Kenya.
Course Instructor(s)
EMMAH GATHONI KIMANI
Examining Body
FINSTOCK EVARSITY COLLEGE
FAQs
Q1. How many intakes are there?
There are three intakes in a year as follows:
|
Cohort |
Name |
Term Period |
Months |
Registration Window |
|
January Intake |
Trimester 1 |
Jan 1 — Apr 30 |
4 |
Anytime |
|
May Intake |
Trimester 2 |
May 1 — Aug 31 |
4 |
Anytime |
|
September Intake |
Trimester 3 |
Sep 1 — Dec 31 |
4 |
Anytime |
Q2. In how many installments can I pay the fees?
Payments can be done in 3 installments as specified in the fee structure.
Q3. When can I sit for the exams?
- Internal exams are activated for students individually.
- External exams (where applicable) are booked one month after you complete the course.
Refer to the external examining body for more details and requirements before seating for their exams.
Q4: Is this college accredited/approved?
Yes. The college is approved under the ministry of education, through TVETA, and also through National Industrial Training Authority (NITA).
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