French 1 Written and Orals in Certificate in Tourism Management

KSh 3,000.00

This book contains the following topics:

  • Saludos e introducciones básicas / Basic greetings and introductions
  • El alfabeto, la pronunciación y los números / The alphabet, pronunciation, and numbers
  • Vocabulario esencial para el turismo / Essential vocabulary for tourism
  • Gramática básica y frases cotidianas / Basic grammar and everyday phrases
  • En el hotel y recepción de turistas / At the hotel and guest reception
  • En el restaurante y gastronomía / At the restaurant and gastronomy
  • Actividades turísticas y excursiones / Tourist activities and excursions
  • Compras y servicios turísticos / Shopping and tourist services
Category: Diploma Level Book
Publisher: Finstock Evarsity Publishers
ISBN:
Authors: CPA John Kimani, Dr. James Scott
Pages: 102

Description

French I in the Certificate in Tourism Management program is a foundational A1-level course designed to equip students with initial oral and written communication skills essential for the tourism sector. The curriculum focuses on enabling learners to understand and use basic everyday expressions, introduce themselves and others, and interact in simple, work-related situations. Students develop both written competencies, such as composing simple phrases and sentences, and oral skills for basic conversations on familiar topics relevant to tourism services. Mastery of this fundamental vocabulary and grammar allows future tourism professionals to confidently handle simple interactions with francophone visitors.

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