KSh3,000.00
This book contains the following topics:
• Nutrient Analysis and Calculation
• Statistical Analysis in Nutrition Research
• Mathematical Modeling in Dietary Planning
• Quantitative Assessment of Dietary Intake
• Mathematics In Food Labeling and Regulation
• Economic Analysis in Nutrition Programs
• Mathematics in Body Composition Analysis
• Mathematical Approaches to Nutritional Epidemiologys
| Category: | Certificate Level Book |
| Publisher: | Finstock Evarsity Publishers |
| ISBN: | |
| Authors: | CPA John Kimani, Dr. James Scott |
| Pages: | 92 |
The book “Mathematics in Nutrition and Dietetics” offers a comprehensive exploration of the fundamental mathematical concepts and their applications in the field of nutrition and dietetics. Through a systematic approach, the book covers various mathematical topics relevant to nutritionists and dietitians, including calculations of energy requirements, macronutrient distribution, nutrient composition of foods, and dietary analysis.
