School of Hospitality Certificate Books
Showing 1–16 of 18 results
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Beverage Knowledge and Service Certificate Level
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Customer Care and Communication in Food and Beverage Management Certificate Level
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Diet Therapy in Nutrition and Dietetics Certificate Level
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Food and Beverage Cost Control Certificate Level
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Food and Beverage Service Techniques Certificate Level
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Food Safety and Hygiene in Nutrition and Dietetics Certificate Level
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Food Safety and Hygiene Practices Certificate Level
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Food Science in Nutrition and Dietetics Certificate Level
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Industrial Attachment in Nutrition and Dietetics Certificate Level
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Introduction to Culinary Skills in Food and Beverage Management Certificate Level
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Introduction to Event Catering in Food and Beverage Management Certificate Level
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Introduction to Food and Beverage Industry Certificate Level
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Legal Aspects of Nutrition and Dietetics
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Life Skills in Nutrition and Dietetics Certificate Level
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Menu Planning and Design in Food and Beverage Management Certificate Level
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Practical Baking and Product Development in Baking Technology
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