Entry Requirements for Basics In Hospitality Management
none
Duration: 1 Months
Delivery Method: Online
Fee Structure for Basics In Hospitality Management
| Full Course Fees | |
|---|---|
| Registration Fee | KES 1,000.00 ($ 10.00) |
| Certification Fee | KES 0.00 ($ 0.00) |
| Administration Fee | KES 0.00 ($ 0.00) |
| Internal Exam Fee | KES 0.00 ($ 0.00) |
| External Exam Fee | KES 0.00 ($ 0.00) |
| Examining Body Membership Fee * | KES 0.00 ($ 0.00) |
| Tuition Fee | KES 5,000.00 ($ 50.00) |
| Fees Totals | KES 6,000.00 ($ 60.00) |
| * Examining Body Membership Fee may be payable through us or directly to the Examining Body | |
All Fees are payable in lumpusm or in installments, for details see below.
Breakdown per semester,
| Trimester | Total Per Trimester |
|---|---|
| Trimester 1 | KES 6,000.00 ($ 60.00) |
| Total | KES 6,000.00 ($ 60.00) |
NB: Fees are payable in 3 installments as detailed below:
The trimester fees of KES 6,000.00 ($ 60.00) is payable in 3 installments of KES 2,000.00 ($ 20.00)
Course Requirements for Basics In Hospitality Management
- All Fees are payable in installements, for details check FAQs.
- Digital (downloadable) certificates are available. Printing and shipping of hardcopy certificate can be done at a cost of KES 2,000 ($ 20).
Practical Requirements for Basics In Hospitality Management (where applicable)
For courses that require practicals, a separate fee is chargable (not included in fee structure above) as follows:
- Short courses - KES 10,000 ($ 100)
- Certificate courses - KES 15,000 ($ 150)
- Diploma courses - KES 20,000 ($ 200)
NB: Above costs exclude accommodation costs and cost of living expenses while undertaking practicals or attachments.
Course Units/Overview for Basics In Hospitality Management
| Unit ID | Unit Name |
|---|---|
| FRBHM001 | Basics In Hospitality Management |
Course Description for Basics In Hospitality Management
Basics in hospitality management
Course Overview
The Basics in hospitality management course offered at Finstock Evarsity College is a 1 month online program examined by Finstock Evarsity College. A certificate of completion is issued upon completion of the course.
The Hotel management Course is designed to equip students with knowledge and skills of hospitality facilities management. The programme exposes students to operational approaches of supervising and managing hospitality establishments. Students go through all areas of hotel operations theoretically and practically and in the last year the management of these areas.
A career in hospitality management means that you are involved in every aspect of your property’s many moving parts. From the front of the house to the back, you need a firm grasp on finance, marketing, and managing employees to succeed. Build your credibility and learn how to manage a world-class operation with a foundation in essential industry best practices and skills.
This program covers a wide range of content, from building a loyal guest base to finances to team building, giving you a set of skills needed to be successful in a management role. Knowing how to handle multiple facets of the hospitality industry will help you manage your organization to its fullest potential as well.
The hospitality sector is growing at an incredible rate. Hotels open up every day around the world, and millions of people worldwide are employed in the industry. If you can gain the skills necessary for this work, you can start a successful career anywhere you wish.
Career Opportunities
Graduates may work in hotels as supervisors or departmental managers and rise to general management positions. All other catering and hospitality institutions which provide food and beverage and or accommodation can absorb the graduates to manage their facilities. Examples are hospitals, Schools with catering facilities, apartments etc.
Mode of Delivery
Home and/or office-based media employing a variety of self-instructional electronic and online self-study materials, such as; written self-instructional study modules, online interactive devices and self-tests, cloud-based content, videos of lectures mediated technical learning materials e.g., audiovisual and e-learning materials
Reasons to study this course
- A recognized certificate that will enable one to obtain employment.
- An additional source of income for those already engaged in other trades.
- Increased knowledge and understanding of hospitality management
- An opportunity to meet other Kenyans and share experiences.
What we offer
Finstock Evarsity College offers a wide range of courses that are geared towards job creation as well as employment. Our courses and product offerings are categorized as online college based, degree programs, freemium courses and premium resources
Both freemium and premium online courses come with certificates of completion and you can register instantly and begin studying at your convenience.
Enroll and study in one of the best online schools in the world. Listen to the advice of the best. Participate in training sessions with industry experts to learn more about your career options. Take classes with students from all over the world. Join us at Finstock Evarsity College for the best learning experience.
Tags
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Course Instructor(s) for Basics In Hospitality Management
Examining Body for Basics In Hospitality Management
FINSTOCK EVARSITY COLLEGE
FAQs for Basics In Hospitality Management
Q1. How many intakes are there?
There are three intakes in a year as follows:
|
Cohort |
Name |
Term Period |
Months |
Registration Window |
|
January Intake |
Trimester 1 |
Jan 1 — Apr 30 |
4 |
Anytime |
|
May Intake |
Trimester 2 |
May 1 — Aug 31 |
4 |
Anytime |
|
September Intake |
Trimester 3 |
Sep 1 — Dec 31 |
4 |
Anytime |
Q2. In how many installments can I pay the fees?
Payments can be done in 3 installments as specified in the fee structure.
Q3. When can I sit for the exams?
- Internal exams are activated for students individually.
- External exams (where applicable) are booked one month after you complete the course.
Refer to the external examining body for more details and requirements before seating for their exams.
Q4: Is this college accredited/approved?
Yes. The college is approved under the ministry of education, through TVETA, and also through National Industrial Training Authority (NITA).
Course Reviews for Basics In Hospitality Management
Top Rated Reviews
CATHERINE NJERI WANGO from Kenya
0 0
I have learnt more on hospitality and since am working within the hospitality industry,this knowledge will helps me ina great way. especially nwo that i want to join leadership.
